Batch No. 5 Aioli Free Range Whole Egg

A rich, garlicky aioli made with free‑range whole eggs, Batch No. 5 Aioli delivers creamy texture and bold flavour for sandwiches, burgers, salads and hot or cold dips. Supplied in a 2.3kg tub for kitchens and catering, this versatile sauce works as a spread, dip or finishing dressing. Made without gluten‑containing ingredients and certified Halal, it’s suitable for a variety of dietary needs (contains egg). Ready to use straight from the tub, it helps streamline prep in busy cafés and foodservice operations while adding a homemade taste to plates. Storage and allergen advice are printed on the pack; keep refrigerated after opening. Ideal for chefs seeking a dependable, free‑range egg aioli with consistent quality and robust garlic character.