A classic Tuscan-style finocchiona with a gentle, aromatic fennel finish. This mild salami is made in an artisan smallgoods style, hand-seasoned and dry-cured for a tender, sliceable texture. Supplied in a bulk piece (approx. 1.6 kg), it’s ideal for deli counters, charcuterie boards, sandwiches and antipasti platters.
Naturally gluten-free, the salami pairs beautifully with rustic breads, aged cheeses and a drizzle of good olive oil. Serve thinly sliced at room temperature to best enjoy the delicate fennel and spice notes. Suitable for foodservice and retail deli use, this finocchiona offers traditional Italian flavour in a ready-to-slice format for chefs and home cooks alike.
Product highlights: artisan-style salami, mild fennel flavour, approx. 1.6 kg bulk piece, gluten-free. Storage: keep refrigerated and slice as required.