A rich, tangy plum sauce from Lee Kum Kee, packed in a 2.31 kg (5 lb 1 oz) foodservice can. This versatile condiment delivers sweet-and-sour plum flavour ideal for dipping spring rolls, dumplings and fried snacks, or for glazing roasted meats, duck and chicken. It works well as a base for dressings and marinades or stirred through noodle and stir‑fry dishes to add bright fruity depth.
Prepared for professional kitchens and bulk use, this shelf‑stable plum sauce is labelled as vegan, making it suitable for plant-based menus. Store in a cool, dry place; refrigerate after opening and use within a recommended timeframe for best quality. A pantry staple for catering, restaurants and busy home cooks, it provides consistent flavour and convenient portioning for high-volume service.