Premium centre-cut barramundi with the belly removed, blast-frozen and portioned for foodservice. Supplied in an approx. 5 kg pack with roughly 180–200 raw portions per case, this product delivers consistent portion control for high-volume kitchens, catering and wholesale use.
The centre-cut fillets reduce trimming time while preserving the mild, flaky texture that makes barramundi versatile — great for grilling, baking, pan-searing or tempura. Store frozen at -18°C or below; thaw under refrigeration and use promptly. Naturally gluten-free and suitable for pescatarian diets, barramundi is a good source of protein and omega-3 fatty acids.
Category: Frozen seafood — Barramundi. For handling, cooking guidance or specific portioning needs, refer to your supplier’s product specifications.