Rich red kidney beans in brine, packed ready-to-use in a 2.6kg can. These canned red kidney beans are a pantry staple for batch cooking and catering — firm textured and full-bodied, ideal for chili, salads, burritos, soups and hearty stews. Naturally shelf-stable and convenient, they save prep time while delivering reliable flavour and protein.
Suitable for vegan and vegetarian diets and naturally gluten-free, Sandhurst Red Kidney Beans are ready to drain and rinse for recipes or to heat straight from the can. Store unopened in a cool, dry place; once opened, refrigerate and consume within a few days. A versatile, cost-effective option for restaurants, cafes and home cooks seeking bulk canned beans for everyday use.