A full-flavoured, aged tasty cheese in a large 2 kg block — ideal for kitchens, delis and catering. This Mainland cheese is matured for up to 12 months to develop a rich, savoury profile with a firm yet sliceable texture that grates and melts well. Use it for sandwiches, cheese boards, baking, sauces and hot dishes where a pronounced cheesy flavour is wanted.
Pack size: 2 kg. Suitable for halal diets and certified gluten-free, making it a versatile option for mixed menus and foodservice settings. Store chilled and seal after opening to preserve freshness. Perfect for chefs and home cooks who need a reliable, economical block of tasty cheese with consistent performance.