A rich, soft-ripened camembert made for foodservice and catering — 1kg. This South Cape Camembert offers a smooth, creamy texture with a mild, slightly nutty flavour that spreads easily or melts beautifully when baked. Ideal for cheese boards, hot dishes, canapés and gourmet sandwiches, it’s a versatile choice for cafes, restaurants and home entertaining.
Pack size: 1kg. Made in Australia and suitable for customers requiring gluten-free and halal options. Keep refrigerated and serve at room temperature for best flavour and texture. Great for chefs and caterers looking for consistent quality and a mellow, approachable rind cheese that performs well both cold and warmed.