Philadelphia Neufchatel Cheese

A smooth, spreadable Neufchatel cheese from Philadelphia with a light, creamy texture that works well for cheesecakes, frostings, dips, sauces and everyday spreads. Supplied in 2kg tubs for foodservice use — image shows bulk cartons of 8 x 2kg ideal for catering, bakeries and commercial kitchens. Made in Australia and formulated to deliver consistent texture and flavour in both sweet and savoury recipes. Store refrigerated between 2–4°C and avoid freezing to maintain optimal quality. This soft cheese is designed for easy handling and portioning at scale, providing a reliable base for recipes that call for a mild, creamy cheese. Suitable for chefs and operations needing larger format dairy ingredients.