La Casa Del Formaggio Ricotta Traditional Full Cream

A rich, traditional full-cream ricotta from La Casa Del Formaggio, packed as a 3kg wheel for foodservice and deli use. This creamy, slightly sweet ricotta has a smooth, moist texture that makes it ideal for lasagnes, cannoli and baked desserts, as well as fresh salads, dips and stuffed pastas. Made from whey and milk with a classic production style, it brings authentic Italian-style flavour to both sweet and savoury recipes. Store refrigerated and use within the recommended chilled shelf-life after opening. Contains milk — not suitable for vegans. Perfect for chefs, caterers and home cooks who want a versatile, high-yield ricotta for everyday cooking and large-batch preparations.