King Island Dairy Smoked Cheddar Stokes Point

A richly smoked farmhouse cheddar from King Island Dairy, Stokes Point Smoked Cheddar combines a mature, nutty cheddar base with a warm hardwood smoke. Firm yet creamy, it breaks into tender flakes and melts smoothly, making it ideal for cheese boards, grilled sandwiches, sauces and baked dishes. The balanced smoke character enhances both savory recipes and simple pairings like crisp apples, chutneys or robust beers and red wines. Suitable for gluten-free and halal diets, this cheddar is a versatile choice for home cooks and caterers. Keep refrigerated and allow to come to room temperature before serving to best appreciate its aroma and texture.