A pepper-studded, firm Italian-style cheese with a bold, savory profile. Saputo Pepato combines a tangy, slightly salty base with bursts of cracked black peppercorns for a balanced heat and aromatic finish. The texture is dense yet sliceable, making it ideal for grating, shaving or serving in wedges.
Use it on cheese boards and antipasto platters, grate it over pasta and risottos, or pair with crusty bread, cured meats and honey to highlight the peppery notes. Sold as wedge cuts and packed in random-weight cartons, this cheese is convenient for deli counters and foodservice. Store refrigerated and bring to room temperature before serving for the best flavor and aroma.
Perfect for chefs and home cooks looking to add a punchy, rustic cheese to savory recipes or grazing platters. Note: sold by weight in carton packaging; confirm exact weight at point of sale.