Tender, skinless chicken breast from South Australian free-range flocks — a fresh, lean choice for everyday cooking. Raised on the Adelaide Plains with outdoor access and nutritious feed, these breasts are FREPA certified and produced without added hormones or routine antibiotics. Sold fresh in variable weights, they’re ideal for grilling, pan-searing, roasting or slicing into salads and stir-fries.
Perfect for families and foodservice alike, this free-range chicken breast delivers mild flavor and versatile texture while fitting gluten-free and Halal dietary requirements. Keep refrigerated and use within recommended fresh meat storage times; cook to a safe internal temperature for best results.
Features: skinless chicken breast, free-range, hormone- & antibiotic-free, FREPA certified, Adelaide Plains grown. Suitable for gluten-free and Halal diets — a reliable fresh poultry option for healthy, everyday meals.