Smokey, skinless 10-inch hot dogs sold in a 2.5 kg bulk pack — a practical choice for foodservice, catering and busy kitchens. These continental-style frankfurters deliver a smooth bite and consistent portion size, making them ideal for grilling, boiling or pan-frying for hot dog stands, cafés, event catering or backyard barbecues.
Packed for high-volume use, the 2.5 kg format helps reduce repackaging and keeps prep efficient. Use them for classic hot dogs, loaded gourmet toppings, or incorporated into hot sandwiches and buffet items. Check the product label for ingredient, allergen and dietary details (including any halal or gluten-free claims) and follow supplier storage instructions — refrigerate or freeze as directed. A versatile, high-yield sausage option for operators seeking reliable taste and easy handling.
