Knorr Jus Gluten Free

Rich, concentrated meat jus supplied in a 6 kg bucket for foodservice use. This gluten-free jus delivers deep roasted meat flavour to enhance pan sauces, gravies, stews and braises — ideal for chefs, caterers and high-volume kitchens. Easy to incorporate into stocks or reductions, it provides a consistent base for sauce finishing or as a flavour booster across savoury dishes. Supplied in a resealable tub for practical portioning and storage, it helps streamline prep without compromising taste. Preparation tips: dilute to taste for sauces, finish reductions with butter for shine, or add to soups and casseroles for extra depth. Classification: gluten-free. Category hints: gravies, sauce bases and cooking boosters. Store refrigerated after opening and follow foodservice handling guidelines.