Bright, tangy preserved lemons in a ready-to-use 2kg tub. These Mediterranean-style lemon pieces are preserved in brine for a mellow, citrusy-salty flavour that lifts tagines, stews, salads, dressings, marinades and seafood dishes. The tub contains pre-cut lemon pieces for convenient portioning in professional kitchens or at home.
A versatile pantry staple, Sandhurst preserved lemons add depth to sauces, grain salads and mezze platters. They are suitable for vegan, halal and gluten-free diets, and are a great shortcut for recreating authentic North African and Middle Eastern flavours. For a milder taste, rinse briefly before use to remove excess salt. Store refrigerated after opening.
Ideal for chefs, caterers and home cooks who want an authentic preserved lemon without the prep — handy 2kg tub for frequent use in commercial or large-batch cooking.