Birch & Waite Mayonnaise Plant Based Garlic Aioli

A creamy, plant-based garlic aioli made for both retail and foodservice. This 1 L bottle of Birch & Waite Vegan Garlic Aioli delivers a smooth, mayonnaise-style texture with bold roasted garlic flavour—perfect as a sandwich spread, burger topper, salad dressing base or dipping sauce for fries, seafood and finger foods. Formulated without animal ingredients and free from gluten, it’s suitable for vegan and gluten-free diets and carries halal classification. Ready to use straight from the bottle, it’s ideal for cafes, caterers and busy kitchens looking for a versatile condiment. Store refrigerated after opening and refer to the label for storage and allergen details. Classification: Vegan, Gluten-Free, Halal.