A classic penne rigati (No. 18) presented in a 500 g pack — a pantry staple for quick weeknight meals and hearty dinner bakes. Made from durum wheat semolina, this ridged penne holds sauces well, giving great texture in tomato, cream or pesto-based dishes. Versatile for oven-baked pasta, tossed salads or simple stovetop recipes, it cooks to an al dente bite and pairs easily with chunky ragùs or light olive oil dressings. Suitable for those following vegan and Halal diets. Store in a cool, dry place and use as the base for family favourites or restaurant-style plates. Ideal for both retail shoppers looking for a reliable everyday pasta and foodservice kitchens needing consistent quality.
