Deep black squid ink spaghetti made without egg — a striking, egg-free pasta ideal for professional kitchens and adventurous home cooks. Supplied in a 7 kg bulk pack, this dried spaghetti delivers an intense colour and a subtle briny note that works beautifully with seafood sauces, garlic and chilli, olive oil and lemon, or light cream sauces.
Category: Pasta & Noodles / Pantry. Classification: vegan-friendly, egg-free. Perfect for catering, restaurants or large households, this product portionates easily and cooks like standard dried spaghetti. Store in a cool, dry place. Use to create visually dramatic pasta dishes and plated mains while keeping ingredient lists simple and suitable for vegan menus.