A robust, full‑flavoured red miso paste from Marukome, made from fermented soybeans for deep umami and savory complexity. This 1kg pack is ideal for professional kitchens and home cooks who want a concentrated miso with a darker, saltier profile than white miso. Use it to enrich miso soup, ramen broths, marinades, glazes, dressings and hearty sauces.
Product highlights:
– Pack size: 1kg
– Style: Red (aka aka) miso, fermented soybean paste
– Texture: Thick, smooth paste that blends easily into hot liquids
Contains soy. Store in a cool place before opening and refrigerate after opening to preserve flavour and freshness. Versatile for Japanese and fusion cooking, this miso delivers a deep savory backbone to soups, stews, dressings and marinades without diluting other flavours.