Knorr Sauce Chinese Mongolian

Rich, savoury Mongolian-style sauce from Knorr, packed in a 2.1 kg foodservice jug for commercial kitchens and catering. This umami-forward Asian sauce is ready to use for stir-fries, noodle bowls, marinades and glazing meats, delivering consistent flavour across high-volume service. Packaged with a convenient handle for easy portioning, the bulk 2.1 kg size suits restaurants, cafés and catering operators seeking reliable pantry staples. Classified gluten-free, it’s suitable for gluten-free menus and versatile with beef, chicken, pork and vegetable dishes. Use as a cooking sauce, toss through noodles, or brush on roasted proteins as a finishing glaze. A practical solution to speed up prep and boost menu variety, Knorr’s Mongolian sauce provides bold flavour without extensive seasoning. Follow label instructions for storage and refrigeration after opening.