A concentrated, umami-packed shrimp paste perfect for authentic Southeast Asian cooking. This Belacan 240g block delivers rich fermented shrimp flavour to sambals, curries, stir-fries, marinades and dipping sauces — a little goes a long way.
Use small amounts to deepen savoury dishes or dissolve into liquids for a salty, aromatic base. Ideal for making sambal belacan, laksa, prawn paste sauces and seasoning noodle or vegetable dishes. Store in a cool, dry place; refrigerate after opening to preserve freshness.
Contains: shrimp (crustacean) — not suitable for vegetarians or vegans. Check the ingredient list if you have shellfish allergies. No artificial claims are made here; this is a pantry staple for cooks seeking genuine, concentrated seafood umami in a 240g pack.