Tender pineapple-cut squid fillets, pre-scored for fast, even cooking and excellent sauce adherence. Supplied frozen in 5kg packs, this Australian “under 10” size offers consistent portioning for busy kitchens and seafood counters. Ideal for grilling, frying, tempura, stir-fries and chilled salads — the cross-hatch cut helps the fillet curl attractively and soaks up marinades.
Stored in the frozen seafood category, keep frozen until needed and thaw under refrigeration before use. Suitable for menus requiring gluten-free and halal options. Product is best for foodservice and retail use where reliable, easy-to-prepare squid fillets are needed.