Tenderised squid tubes from Top Sail, ideal for commercial kitchens and seafood menus. These frozen squid tubes come in a 5kg pack and are prepared ready for portioning into rings, steaks or stuffed rolls. Naturally low in fat and high in protein, they are a versatile base for grill, pan-fry, deep-fry or slow-cooked seafood dishes.
Product highlights: frozen squid tubes, tenderised for consistent texture; 5kg carton; suited to slicing into calamari rings or using whole for stuffing. Classification: Gluten-free. Storage & handling: keep frozen at -18°C or below; thaw overnight in the refrigerator or under cold running water and cook promptly. Allergens: contains seafood.
Suggested uses: crispy fried calamari, char-grilled squid steaks, squid salad, paella and seafood pasta. Practical for caterers, restaurants and foodservice operations that need a reliable frozen squid product with consistent quality and easy portioning.