Shelled sunflower kernels with a mild, nutty flavour — a versatile pantry staple for cooking, baking and snacking. This product is supplied in a 1kg pack, ideal for home cooks, bakers and food service kitchens. Use them toasted on salads and grain bowls, folded into muesli or granola, blended into sunflower butter, or added to breads and savoury bakes for extra texture and nutrition.
Naturally plant-based, these kernels are vegan and gluten-free, and provide a source of healthy fats and protein to boost recipes. Store in a cool, dry place; transfer to an airtight container and refrigerate after opening to preserve freshness. Suitable for a wide range of culinary applications, from household pantry staples to commercial recipe use.