Manildra Gold Canola Oil Australian

A versatile, pantry‑ready cooking oil ideal for commercial kitchens and home cooks alike. This Manildra Gold Australian canola oil comes in a 20 litres tin and offers a light, neutral flavour with a high smoke point suitable for frying, sautéing, baking and dressings. Naturally cholesterol‑free and plant‑based, it’s a source of omega‑3 and omega‑6 fatty acids and works well in high‑volume foodservice applications where consistent performance is required. Packaged for easy dispensing, the large tin helps reduce refill frequency and storage waste. Classification highlights: vegan, cholesterol‑free, and gluten‑free. Use as a general‑purpose cooking oil across savory recipes or wherever a mild, heat‑stable oil is preferred.