Thick, creamy Greek-style yoghurt from the Adelaide Hills, supplied in a 10kg foodservice pack. This versatile dairy product is ideal for chefs, caterers and bakeries — use it for dips, dressings, marinades, sauces or as a rich ingredient in both sweet and savory baking. The strained texture delivers a full mouthfeel and consistent performance in recipes that need body and tang.
Packaged for bulk use and designed for commercial kitchens, store refrigerated and portion as required to streamline prep. Classification: Gluten-free, Halal. Perfect for foodservice operators, catering events and large households seeking a reliable, multipurpose Greek yoghurt.