Soft, large gluten-free burger buns from Mission, supplied frozen in a 20 x 140 g carton for consistent portioning. These bakery-style buns are crafted for foodservice and catering — offering a light, tender crumb and a golden top that holds up to patties, plant-based options and generous toppings. Ready to thaw and warm before service, they help speed prep without sacrificing texture.
Classification: gluten-free, halal. Ideal for cafes, pubs, takeaway outlets and catering operations seeking a reliable frozen burger bun that meets dietary requirements. Each carton contains 20 individually portioned 140 g buns to simplify inventory and ensure uniform serving sizes. Use them for classic beef burgers, grilled chicken, vegan patties or gourmet assemblies — they’re formulated to perform under high-volume conditions while delivering a soft bite and attractive presentation. Frozen storage recommended; follow package thawing and heating instructions for best results.