A soft, sliced artisan loaf made for everyday sandwiches and toast. Swiss Natural gluten-free super soft loaf (680g) delivers a tender crumb and neutral flavour that works well for sandwiches, toasting and light baking. Crafted with natural ingredients, this loaf is vegan-friendly and free from lactose and dairy, making it suitable for a range of dietary needs. Each 680g pack is pre-sliced for convenience and stores well — keep frozen or refrigerated according to your store’s guidance.
Perfect for cafés, households and foodservice, this gluten-free bread gives a reliable soft texture without compromising on taste. Use it for deli sandwiches, grilled toasts or as a soft burger bun alternative. Classification: gluten-free, vegan-friendly, lactose-free, dairy-free.