Whole raw buckwheat groats supplied in a 15kg pack — a versatile, naturally gluten-free wholegrain for bakeries, cafes and bulk pantries. Use whole or lightly crushed groats for hot porridge, salads, pilafs, grain bowls and granola, or mill into buckwheat flour for pancakes, noodles and baking. Raw buckwheat cooks quickly and brings a pleasant nutty, earthy flavour with a firm, tender texture.
This product is vegan and naturally gluten-free (contains no wheat), making it well suited to plant-based menus and customers with gluten intolerance — always verify finished recipes for cross-contamination. Store in a cool, dry place away from direct sunlight; once opened, transfer to an airtight container to preserve freshness. Ideal for commercial kitchens and food manufacturers requiring a reliable bulk supply of whole buckwheat.