Cookhouse Lamb Shanks Sous Vide Rosemary & Mint

Cookhouse Lamb Shanks Sous Vide Rosemary & Mint

Tender New Zealand lamb shanks, gently cooked sous vide and seasoned with rosemary and mint. Supplied frozen in a 9kg carton, these bone-in shanks deliver consistent tenderness and rich flavour for foodservice and catering applications. The sous vide method ensures even cooking and easy reheating—perfect for braises, slow roasts or a quick pan finish to glaze and crisp. Classified as Halal and gluten-free, this product suits diverse menus and dietary needs. Ideal plated with creamy mash, minted peas or a red-wine jus, the 9kg carton format streamlines prep for busy kitchens while maintaining premium NZ lamb quality.

Product Information

Product Title Cookhouse, Sous Vide(TP) NZ Lamb Shanks, Rosemary & Mint 9Kg Carton
Supplier RTC FOODS Australia
Category Frozen
Classification GlutenFree, Halal
Type Frozen Meat & Poultry
Code 231813