Trumps Besan (Chickpea) Flour

Versatile, protein-rich besan (chickpea) flour in a 1kg pack — a pantry staple for gluten-free and plant-based cooking. Finely milled from chickpeas, this flour works beautifully for battering and frying (pakoras, fritters), making socca and flatbreads, gluten-free baking, thickening sauces, and binding veggie burgers or falafel. Naturally high in protein and fibre, it adds a nutty flavour and sturdy texture to savoury and sweet recipes alike. Suitable for vegan diets and naturally gluten-free; always check for cross-contact information if you require certified gluten-free handling. Store in a cool, dry place and reseal after opening to maintain freshness. Ideal for home cooks and professional kitchens seeking a reliable chickpea flour for authentic Indian recipes, modern gluten-free baking, and everyday cooking.