Laucke Euro Type 55 is a classic European-style white flour designed for everyday baking and artisan breadmaking. Presented in a 12.5kg bag, this medium-strength T55 flour delivers reliable performance for crusty baguettes, hearth breads, pizza bases and a range of viennoiserie and pastries. Its consistent milling makes it a favourite for bakeries, cafes and serious home bakers who need large-format supply.
This product is classified vegan and is ideal for recipes that require a soft, extensible dough and a light crumb. Use it for hand- or machine-mixed doughs, shaping and proving, or as a base for enriched doughs. Store the sealed bag in a cool, dry place away from strong odours to maintain freshness. Whether you’re producing daily loaves or experimenting with sourdough, Laucke Euro Type 55 provides dependable results and good handling characteristics for professional and home use.