A sturdy, high-fibre wholemeal flour from Laucke, supplied in a 12.5kg bag for bakeries and bulk use. This whole wheat flour delivers robust flavour and a hearty texture, making it ideal for artisan breads, rolls, muffins and breakfast bakes. It performs well in doughs that benefit from wholegrain character—expect a denser crumb and good water absorption compared with white flours.
Pack size: 12.5kg. Store in a cool, dry place and keep sealed to preserve freshness.
Classification: Vegan. Contains gluten.
Perfect for pantry and bakery applications, this Laucke wholemeal flour is suited to commercial kitchens and home bakers wanting consistent, reliable results when baking wholesome breads and pastries.