Laucke Wholemeal Flour Type 160 is an organic, stoneground wholegrain flour supplied in a 12.5 kg bag — suited to artisan and commercial baking. This Type 160 wholemeal delivers a robust, nutty flavour and hearty texture, ideal for sourdoughs, country-style loaves, rolls and other wholegrain recipes. The stoneground milling helps retain bran and germ for improved aroma and nutritional value.
Formulated for large-batch use, it offers consistent performance for professional bakers, cafés and bakeries. Classified Halal and Vegan, this flour is a versatile pantry staple for anyone making wholesome baked goods. Store in a cool, dry place and reseal after opening to maintain freshness. Keywords: wholemeal flour, stoneground, organic flour, Laucke, Type 160, 12.5 kg.