Bright and intensely fruity, Gelista Passionfruit Sorbet is a vibrant, dairy-free frozen dessert supplied in a 5L tub. Made for scooping and plating, this smooth sorbet features bold passionfruit flavour and a clean, refreshing finish that works well as a dessert centrepiece, palate cleanser or ingredient in cocktails and plated desserts.
This product is suitable for vegan and gluten-free menus (Vegan, Gluten‑Free). Its stable texture makes it ideal for high-volume catering, restaurants, cafes and gelato shops — perfect for serving by the scoop, building sorbet sandwiches, or pairing with tarts and pavlovas. Store frozen and allow a short tempering time before serving for best scoopability.
Bulk 5L format designed for professional kitchens seeking consistent flavour, bright colour and reliable performance in warm service environments.