Rich, velvety Vienna‑style coffee ice cream supplied in a 5L tub — designed for cafés, restaurants and catering. This premium frozen dessert delivers a full-bodied coffee hit with a creamy dairy base and visible roasted coffee bean pieces for extra texture and flavour depth. Ideal for scooping into cones and cups, using as a sundae or affogato base, or incorporating into plated desserts.
Packaged for foodservice, the 5L tub offers consistent portioning and easy storage. Keep frozen at -18°C and allow a short tempering time before serving for best scoopability and flavour. Contains milk and dairy ingredients; not suitable for vegans. No artificial claims are made; always check the label for allergen and ingredient details if you have specific dietary requirements.