Everest Ice Cream Vegan Vanilla Gold Label

Rich, creamy plant-based vanilla in a 5L tub, Everest Gold Label vegan ice cream offers a smooth texture and pure vanilla flavour perfect for scooping, sundaes or plated desserts. Formulated without dairy, this gluten-free, halal-certified product is ideal for cafés, catering and foodservice kitchens seeking reliable vegan options that portion and hold well. Use as a base for sauces, milkshakes or specialty desserts; great for high-volume service. Classification: Vegan, Gluten-Free, Halal. Store frozen; follow pack for ingredient and allergen details.