Maggie Beer Ice Cream Burnt Fig, Honeycomb & Caramel

A luxuriously rich ice cream marrying sweet burnt fig with crunchy honeycomb and sticky caramel notes. Made by Maggie Beer, this creamy frozen dessert comes in a 500ml tub — stocked and sold as a 6 x 500ml case for foodservice and retail. Smooth, full‑flavoured vanilla cream provides the base while shards of honeycomb add texture and caramel ribbons deliver extra sweetness. Serve by the scoop with warm fruit compote, a drizzle of extra caramel, or alongside baked desserts for an indulgent finish. Keep frozen until ready to serve. Ideal for restaurants, cafes and premium retail; handcrafted-style flavour for those seeking a sophisticated dessert option.