Ready Bake Pastry Shell Chocolate Short

A ready-baked chocolate short pastry shell ideal for tarts, petits fours and dessert bases. Each shell is supplied frozen and sized 54x80mm, making it easy to portion and finish for cafés, catering or home baking. The crisp, cocoa-flavoured case provides a sturdy base for creams, mousses, ganaches, fruit fillings or custard — simply fill and decorate to suit your recipe. Suitable for Halal kitchens. Store frozen until required and handle as a frozen pastry product. These versatile tartlet shells save time in production while delivering a professional presentation and consistent bake quality.