Finely milled rice flour packaged in a 25kg bulk bag from SunRice, suited to bakeries, food service and large-scale kitchens. This fine-textured rice flour works well for gluten-free baking, light batters, noodle and pastry making, and as a thickening agent for sauces and soups. Naturally free from wheat gluten and suitable for vegan recipes, it’s a versatile pantry staple for specialist and everyday cooking.
Packaged for high-volume use, the 25kg sack offers economical supply for commercial operations or bulk home storage. Store in a cool, dry place, seal after opening and use within recommended shelf-life on the bag. As with any ingredient, verify allergen handling if you require strict gluten-free processing to avoid cross-contamination.
Key features: fine grind for smooth texture, 25kg bulk packaging, ideal for gluten-free and vegan applications, practical for bakeries, restaurants and catering. Use to replace part or all wheat flour in selected recipes or to add lightness to batters and coatings.