Pacific West Salmon Coho Portions Skin On

Skin-on Coho salmon portions, frozen and ready for foodservice or large households. Each case contains 20 x 225g portions, individually portioned for consistent cooking and easy thawing. The firm, flavourful flesh and crisping skin are ideal for pan-frying, grilling or baking, making these portions versatile for simple weeknight meals or plated restaurant dishes. Supplied frozen for long shelf life — store at -18°C or below until use. Classified gluten-free and Halal, these salmon portions suit a wide range of menus and dietary needs. Naturally rich in protein and omega-3s, they work well with citrus, herbs and bold sauces. Follow safe thawing and cooking practices for best results.