A foodservice-grade sponge cake mix supplied in a 15 kg bulk bag for high-volume baking. This gluten-free mix is formulated for reliable, light and even-textured sponges that suit bakeries, cafes and catering operations. It’s also vegan and halal certified, and labelled nut- and dairy-free, making it a versatile option for menus with multiple dietary requirements.
Easy to scale for large batches, the mix is designed for consistent performance in commercial ovens and production lines. Use it to make plain sponges, layer cakes or as a base for flavoured batters; follow your standard mixing and baking procedures for best results. Store in a cool, dry place and keep sealed between uses to maintain freshness.
Key attributes: gluten-free, vegan, halal (nut- & dairy-free), 15 kg foodservice bag — ideal for professional kitchens and high-volume cake production.