Ready-baked 20cm vanilla tart shells, supplied in a pack of 5. These professional shortcrust bases have a crisp shell and a subtle vanilla note, made for quick assembly of fruit tarts, custard tarts, mousses and plated desserts. Ideal for bakeries, cafes and catering where consistent size and finish are important — simply fill, glaze or finish to your recipe.
Each 20cm shell provides a uniform, shallow profile for elegant presentation. Store frozen or chilled until ready to use and defrost gently before filling. Great for high-volume service or special-occasion desserts when you need dependable pastry shells without making pastry from scratch. Check the supplier label for allergen and storage details.