Rich, moist chocolate tray cake from Sara Lee supplied in a 1.8kg frozen tray. This foodservice-style cake features a soft chocolate sponge topped with a generous layer of chocolate icing — ideal for cafes, catering, buffets and function desserts. Halal-certified, it’s designed for easy portioning and quick service straight from thawed slices.
Keep frozen until ready to use; thaw under refrigeration before serving. Perfect warmed slightly or served with cream, fruit or coffee for added appeal. Packaged for commercial kitchens, this frozen chocolate tray cake simplifies dessert prep while delivering consistent flavour and presentation.