Perfect for busy pizzerias, cafes and caterers, Letizza pizza dough balls are pre-portioned and supplied frozen in a bulk 48 x 300g pack. Each 300g dough ball is ideal for hand-stretching into a generous pizza base or shaping for pan-style pizzas, saving preparation time while delivering consistent results. Stored frozen, these dough balls allow teams to manage production more efficiently and reduce on-site dough handling.
Use & storage: keep frozen until required. Thaw refrigerated for 12–24 hours or briefly at room temperature before proofing. After thawing, allow the dough to rest 30–60 minutes for easier stretching, then top and bake in a hot oven (high heat yields a classic pizzeria finish). Suitable for commercial kitchens and high-volume service where consistent dough quality and speed are essential.
Category: Frozen pizza dough. SEO tags: bulk pizza dough balls, frozen pizza bases, commercial pizza dough, 300g dough balls.